Bakery Product Packaging Machinery From Tefude

Heavy investment in R&D at Tefude has yielded several innovations that deliver hygienic design, modular construction and low cost of packaging machinery to industrial bakers. These include a new series of counting & vision systems, sruth còmhdach for producing pillow packs with a 28 day shelf life and a new Vertical Form Fill Seal machine with Open Frame design.

Bakeries looking for a vertical bagger that can pack fresh or frozen goods into catering bags with high seal integrity should check out the TFD-CF4.
With a maximum main feeding belt width of 1200mm and maximum packaging speed of 200 bags per minute, the TFD-CF4 is designed for producing catering bags of rolls, croissants, caramel or chocolate cookies.
It boasts the highest seal pressure on the market - key for guaranteeing gas tight seals - and is available in a vertical configuration or with up to 55° angled transfer to minimise the risk of damage to fragile IQF rolls.

The centrepiece of Tefude’s new suite of counting systems is the state-of-the-art, Lùghdachadh air an àrd-truailleadh, gus coinneachadh ri riatanasan slàinteachas bidhe. 'S e a' phrìomh loidhne smachd meadhanaichte, taobh-fhillte a tha neo-eisimeileach smachd, directly connect with front production machine. Fhaotainneach airson roghnaichte cumhachd-sgaoilidh, stèidhichte air sreath air sgaradh, cumhachd stiùiridh agus eile a fhreagras air innealan. The TFD-CF4 offers complete flexibility in terms of product type, shape and size. It can accommodate fresh, par-baked, frozen and difficult-to-handle raw dough products, whether baguettes, pretzel sticks, rolls, bagels, donuts or croissants.

Tefude’s revolutionary technology, which combines a thermoforming shelf life with a pillow pack presentation, is set to become the packaging method of choice for bread. By performing gas flushing and vacuuming at the same time, this unique modified atmosphere technology can extend the shelf life of fresh bread and tortillas to up to 28 days – normally only achievable with a thermoforming process. At the same time manufacturers benefit from a more attractive, environmentally friendly packaging format.

Want to learn more about Tefude pacaidh fuasglaidhean for bakery industry? Visit us at News or contact with us directly.


'Phuist ùine: 2019-12-31
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